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Coronavirus Outbreak

Coronavirus Outbreak

Il CIHEAM sta costantemente monitorando l’evoluzione della situazione del nuovo coronavirus (COVID-19). La nostra priorità è la sicurezza, la salute ed il benessere dei nostri dipendenti, dei nostri studenti, dei nostri visitatori.
Plant Health TV - Research that helps Plant Health

Plant Health TV - Research that helps Plant Health

Call for a video competition ‘Plant Health TV: Research that helps Plant Health’. Read more...
Corso di Formazione INNOVATION BROKER

Corso di Formazione INNOVATION BROKER

L'Università degli Studi di Bari Aldo Moro - Centro di Eccellenza per l'Innovazione e la Creatività, e il CIHEAM Bari hanno istituito per l'A.A. 2019/2020 il Corso di Alta Formazione finalizzato alla formazione dell'Innovation Broker, figura specialistica cardine nel facilitare la cooperazione per l’innovazione tra imprese e organismi di ricerca
2020, the International Year of Plant Health (IYPH)

2020, the International Year of Plant Health (IYPH)

In December 2018, the United Nations General Assembly declared 2020 as the International Year of Plant Health (IYPH). The year is a once in a lifetime opportunity to raise global awareness on how protecting plant health can help end hunger, reduce poverty, protect the environment, and boost economic development.
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News

Copernicus Hackaton 2020 - Il CIHEAM Bari con Planetek Italia per la Sfida Irrigazione (5 -7 Giugno 2020 on line)

Copernicus Hackaton 2020 - Il CIHEAM Bari con Planetek Italia per la Sfida Irrigazione (5 -7 Giugno 2020 on line)

Anche quest’anno il CIHEAM Bari partecipa al Copernicus Hackathon – Bari 2020, una 3 giorni non-stop organizzata da Planetek Italia dal 5 al 7 Giugno 2020 on line, in cui sviluppatori, grafici, designer di interfacce web e di app per smartphone, ma anche giovani innovatori e giornalisti appassionati di analisi dei dati, si incontreranno virtualmente per creare innovative applicazioni mobili, basate sui dati satellitari e sui servizi free and open del programma Europeo Copernicus. ...
Guerra ed Emergenza Covid 19: il CIHEAM Bari non arresta il suo impegno in Siria

Guerra ed Emergenza Covid 19: il CIHEAM Bari non arresta il suo impegno in Siria

Guerra ed Emergenza Covid 19: il CIHEAM Bari non arresta il suo impegno in Siria  a fianco della popolazione rurale, oggi ancor più che mai sofferente e a rischio isolamento....
Options Méditerranéennes A124 has been published

Options Méditerranéennes A124 has been published

After the success of the 1st edition of Montpellier in 2016, CIHEAM organized the 2nd edition of the Mediterranean initiative for PhD students and young researchers (MedForum2018) at CIHEAM Bari (Italy) from 18 to 20 September 2018. MedForum2018, entitled “Research and Innovation: Tools for Sustainable Agriculture and Food Security”, focused on the CIHEAM Strategic Agenda 2025 (CAPMED2025) and its Action Plan developed for the implementation of the United-Nations 2030 Agenda for Sustainable Development, in specific fields across the Mediterranean area. ...
COVID-19: what has the CIHEAM done so far?

COVID-19: what has the CIHEAM done so far?

The 13 CIHEAM’s  Member States (Albania, Algeria, Egypt, Spain, France, Greece, Italy, Lebanon, Malta, Morocco, Portugal, Tunisia and Turkey) have been facing a very serious pandemic due to the spread of the coronavirus (COVID-19) for several weeks  since February 2020. ...
CIHEAM Bari Documentation Centre Newsletter No. 2/2020 (March-April)

CIHEAM Bari Documentation Centre Newsletter No. 2/2020 (March-April)

The issue No. 2 (March/April) of CIHEAM Bari Library Newsletter has been released. In this issue, focus on: "Research and innovation as tools for sustainable agriculture, food and nutrition security. MEDFORUM 2018. Bari, Italy, 18-20 September 2018. Extended abstracts and papers", the book of the month by CIHEAM Bari....
Strategies for more sustainable food systems in the Mediterranean region (Palermo, 15-17 May 2019) - Conference report published

Strategies for more sustainable food systems in the Mediterranean region (Palermo, 15-17 May 2019) - Conference report published

The report presents the results, the conceptual notes, the abstracts and thesummaries of the 18 thematic sessions through which was articulated the Palermo (Italy) conference on the revitalization of the Mediterranean diet (15-17 May 2019)....
The Mediterranean Innovation Partnership network for youth entrepreneurship and technology transfer in the agro-food sector

The Mediterranean Innovation Partnership network for youth entrepreneurship and technology transfer in the agro-food sector

The Mediterranean Innovation Partnership Network (MIP) for youth entrepreneurship and technology transfer in the agro-food sector was established in 2016 and is coordinated by CIHEAM Bari
Capacity Building and Raising Awareness in Europe and in Third Countries to Cope with Xylella fastidiosa

Capacity Building and Raising Awareness in Europe and in Third Countries to Cope with Xylella fastidiosa

The different aspects of Xylella fastidiosa assessment and management (pathogen-hosts interaction, characterization, diagnosis, epidemiology, monitoring) are tackled
MyPack - “Sustainable Packaging Solutions”

MyPack - “Sustainable Packaging Solutions”

The general objective of Mypack Innovation Action (IA) is to help sustainable food packaging technologies to reach or to extend their market
Green Economy and CO2

Green Economy and CO2

CIHEAM Bari is a partner of GECO2, a project funded by the the Italy-Croatia CBC Programme aimed to start a voluntary CO2 market dedicated to Italian and Croatian farmers
Non Conventional WAter Re-use in Agriculture in MEditerranean countries

Non Conventional WAter Re-use in Agriculture in MEditerranean countries

The joint challenges of MENAWARA project consist of providing additional resources by recycling drainage and wastewater (WW), tapping water losses, rationalizing water use practices and setting operational governance models in line with national and international plans.
Boosting cross border Organic Ecosystem through enhancing agro-food alliances

Boosting cross border Organic Ecosystem through enhancing agro-food alliances

Organic agriculture is a great solution to achieve food safety and security as well as environmental sustainability, but it is still quite underdeveloped and heterogeneous in Mediterranean countries. Main shared challenges are: inconsistent or lacking support policies from national/local governments, low innovation capacities, limited knowledge of sustainable farming practices and a weak value chain where MSMEs operate in a disaggregated way.

Education

LAND AND WATER RESOURCES MANAGEMENT: IRRIGATED AGRICULTURE


The main objective of the Master Programme in "Land and Water Resources Management: Irrigated agriculture" is to improve scientific knowledge and technological know-how of the candidates in water saving and land conservation issues through the completion of specific research themes and experimental works. The course is structured in such a way as to promote land and water resources management in the Mediterranean considering agronomic, engineering, environmental and socio-economic aspects on different scales.
 

PRECISION INTEGRATED PEST MANAGEMENT (IPM) FOR FRUIT AND VEGETABLE CROPS


The main objective of the course is to prepare experts able to apply and transfer the IPM approach by combining all appropriate and innovative techniques in a total management system and by minimizing economic, health and environmental risks.
 

MEDITERRANEAN ORGANIC AGRICULTURE


The main objective of the Programme is to train graduated agronomists and agricultural engineers for future professional careers in the
domain of Organic Agriculture. 
 
 
H. Ritzema (Wageningen University & Research, The Netherlands)
S. Gualano (CIHEAM Bari, Italy)
S. Bregaglio (CREA Bologna, Italy)
L. Guarrera (CIHEAM Bari, Italy)
G. Mocciaro (Italian Ministry of Agriculture, Italy)